Kongo Gumi – The Oldest Company in Japan is a Construction Business!
Kongo Gumi Co., Ltd. is the world’s oldest continuously running independent company ever to exist, Kongo Gumi can be traced back to 578 AD when it first started. Until 2006 when it was absorbed as a subsidiary. Can you imagine being apart of a company that’s existence has been around 1,400 years?
(PRESS THE CC BUTTON IN THE VIDEO FOR SUBTITLES) A huge three meter (seventeenth century) scroll draws a line back 40 generations to where this humble Japanese construction company began. The company was passed down through sons and a daughters since son-in-laws would be taken into the family name.
Sadly in 2006 they liquidated their assets to a company called Takamatsu Construction Group. Before things fell apart this company had over 100 dedicated employees and a 7.5 billion Yen annual business. ($70 Million USD). Kongo Gumi was a specialist in constructing Buddhist temples. The very last president of this noble construction company was Madakazu Kongo, which was the 50th president of this family to run the company.
Although they are not fully independent they still operate with Takamatsu Construction Group.
The Most Important Japanese Word You’ll Ever Learn!
Prepare yourself for the most epic, of epic, the hero of all words in Japanese.
Sake: It’s very important to know the word Sake (SA-KAY)…. (-_-)….. Yeah I know what you’re thinking. But just wait a minute and let me explain why I want you to know this word… and correctly.
Why is this the most important Japanese word ever? It not only gets you the goods (alcohol), but the real reason I’m writing this is actually to bring you out of your complete Gai-Jin’ness (just created a new word), and make sure you don’t look like a dummy when you say this word in public.
You can read a bit about sake here, but don’t believe everything wikipedia has to say. It’s not saki, that’s a no! Now, if for some reason some Japanese say saki, cool, cite me some references, but ever since learning Japanese (15 years ago), I’ve never heard it pronounced saki.
It’s SA – KAY. Saki (SA – KEY) is not Sake (SA – KAY), it’s not even close, in fact it’s the difference between fermented liquids and a hot blooded Japanese female name Saki. Just because you might be a Western of some kind, doesn’t mean you got to act like one you know? I mean, c’mon. Let’s step up that Japanese and really show your friends, families and your best friends girlfriend’s mother what you really know about the Japanese language.
If you can’t order a drink in Japan because you’re asking for a girl name Saki when you say it wrong, you’re not only going to look the fool, but everyone will be confused. Are you looking to hook up with a girl name Saki or you asking for some booze?
Also here’s a super pro Japanese FYI: Sake (Sa-Kay) refers to simply alcohol, it doesn’t always refer to Japanese rice wine. If you want sake in Japan, you can ask for Nihonshu (Ni-Hone-Shoe). Then you’ll get some goodies that way.
Perhaps if you’ve ever seen “Welcome to the NHK” you’ll know this by the sweet ‘innocent’ girl in that anime. Her name was Me-Saki (but I’ve heard chicks answer to Saki-san in Japan xD). But for now you’ve learned a very valuable lesson, and you’ll make it far… Very far in life in Japan by knowing the difference.
You can check out a in-depth informative history of sake piece here, you may also like snake sake (yeah… I’m serious) and just to make sure you continue down the right road with your Japanese abilities, you might want to check out my favorite free Japanese learning program online called: Nihongo Master. You can also check out an in-depth list of my favorite free Japanese learning resources here.
I know, this post is crazy, but you’d be amazed how many people don’t know this simple word and its used pretty frequently and it’s not even said correctly. I’ll be sure to keep nitpicking away at other words, just to be a troll. But for now, you are now more Japanese then you were. Congratulations 🙂
An over view of the Japanese chopstick etiquette guidelines set in stone by the chopstick Gods themselves.
So here it is, a basic list of etiquette when it comes to eating with chopsticks in Japan. I thought I also give you the regular punishments that happen in Japan for disobeying the chopstick gods. The punishment must be appropriate to the offense, may the Chopstick Gods have mercy on your soul!
I hope my utter nonsensical punishments help you remember your manners when eating with chopsticks! Remember, the chopstick Gods are ALWAYS watching you, judging every move you make with your chopsticks, so pay attention, and stay alive!
Be sure to hold your chopsticks toward the ends. Eating with chopsticks using the very front, makes you
look childish. Practice eating with chopsticks a quarter past the middle. Punishment? Wait? You don’t think looking childish in front of a bunch of people is enough :P?
When not using your chopsticks place them on your chopstick placer (which is usually a piece of wood)
or you could if it’s a disposable pair, set them resting the paper cover it came with. Make sure you lay them down
in front of you with the tips to the left, if you place them to the right… well. Just don’t! You don’t want to know what happens.
Hiroi-Bashi – Avoid at all costs of being cast into the ocean by passing food from your chopsticks to another’s. This practice is purely used at funerals which involves the bones of an ashed and cremated body.
Tsukitate-Bashi – Avoid ever sticking your chopsticks straight into your food, especially into gohan/rice. This is another act done at funerals with gohan/rice that is put into an altar, doing this could get you shipped off to Pyong-yang in North Korea.
If you spear your food with chopsticks, a kung-fu master will spear you.
Utsuri-Bashi – If you pick a piece of food up and then decide you don’t want it and you put it back down to pick something else up.. That’s called a no-no, soon after you will start to see black and white spots in your vision from the local Shinto priest casting magical spells on you under the direct guidance from the chopstick Gods.
Mayoi-Bashi – If you’re indecisive about what you want to eat from your plate or community platter, avoid hovering your chopsticks over food. This is seen as greedy, and you’ll be sleeping with the pigs that night!
Sashi-Bashi – If you point with your chopsticks, your Grandmother will be sent to the disposable chopstick work camps based in Hokkaido where she will work until her end of days.
Koji-Bashi – Avoid digging for that perfect water-chestnut or french onion, always pick up food from a bowl or dish that’s easy to get to (you know, the top). You’ll be headbutted by the nearest Japanese person if you do so.
Waving your chopsticks in the air or playing with them will get you sent to the kiddie table.
If you need to tear a piece of food apart, use your chopsticks. This takes practice! But you know you can do it. It’s acceptable to pick up larger pieces of food like tempura and take a chomp out of it.
Don’t spread Koodies, if you’ve eaten food from your chopsticks, don’t pick up food from community platter or shared plates with the eating end. Turn your chopsticks around and take from the plate that way and bring it back to your plate first before eating it. You’ll not go to chopstick heaven when you die.
Namida-Bashi – Dripping liquid from your chopsticks whilst in the middle of bringing food to your mouth is also a mortal Japanese sin and it will eventual lead to epic sadness throughout the world. You can prevent this by putting
your free hand under the chopsticks while bringing it to your mouth.
Yose-Bashi – If you feel frisky you can play with and move your dishes and plates around with your chopsticks. But do this with extreme caution as you will wake the Japanese fang-gore beasts and they’ll eat the cutest puppy and kitten you’ve ever seen right in front of you. (@_@) You’ll need years of therapy..
Neburi-Bashi – By licking the ends of your chopsticks, you will not only look like a total gaijin, you will be asked to pay the bill for your entire party and if you don’t, your Grandmothers freedom again is at risk. Don’t be licking the ends of your chopsticks! Very important to remember.
Do not swirl your chopsticks in your soup. Why? Because you just don’t do such things in Japan. Be respectful, do that behind closed doors.
If you cross your chopsticks when putting them on the table you evoke great wrath from all those around you. This is another touchy moment for the Japanese as it’s another symbol which is used in funeral ceremonies.